Crepes Suzette | Taste France Magazine
Discover our easy Crêpes Suzette recipe – soft, buttery crepes with a zesty orange and Grand Marnier sauce. It's one of our favorite French dessert recipes that promises pure delight! Crêpes...
Ingredients
- x 2.00 Eggs
- 0.75 cup Flour
- 0.75 cup Whole Milk
- 10.00 tsp Charentes-Poitou Butter PDO
- 1.00 pod Tahitian Vanilla
- 2.00 tsp Caster Sugar
- x 2.00 Unwaxed Oranges
- 2.00 tsp Dark Rum
- 0.25 cup Grand Marnier
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