Fish and Chips
Simple and good ingredients—it is hard to go wrong with fish and chips.
Ingredients
- Fish: 200 g cod loins
- Salt to taste
- Lemon zest
- Spice Blend: 200 g flour, 4 g smoked paprika, 2 g onion powder
- Batter: 550 g beer, 50 g vodka, 400 g flour, 10 g salt, 10 g baking soda
- Tartar Sauce: 250 g mayonnaise, 50 g pickles, 1 tbsp. finely chopped shallots, ½ lemon, 2 tbsp. finely chopped dill, sea salt, pepper
- Frying oil
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