Walnut Cake (Torta di Noci)

Walnut Cake (Torta di Noci)

www.bigoven.com

Walnut Cake (Torta di Noci) recipe: For afternoon tea. If served after dinner, serve with dollop of whipped cream.

View Original

Share this recipe:

Ingredients

  • 8 ounces walnuts finely chopped, not ground
  • 1 cup flour sifted
  • 1 1/2 teaspoons baking powder
  • 1/2 cup butter room temp
  • 2/3 cup sugar
  • 1 large egg
  • 2 Tablespoons rum
  • 1 Tablespoon lemon rind grated

More Like This