Fig, Caramelized Onion and Bacon Flatbread Recipe
Use Pillsbury™ refrigerated thin crust pizza dough to create this quick and delicious flatbread pizza.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 medium onion, thinly sliced
- Salt
- 1 teaspoon sugar
- 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
- 2 tablespoons olive oil
- Salt and freshly ground black pepper
- 1/4 cup peach preserves
- 4 slices crisply cooked bacon
- 1 cup chopped dried figs
- 1 cup crumbled chèvre (goat) cheese (4 oz)
- 1 pint (2 cups) fresh figs, stems removed, each cut into 8 pieces
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