Yellow Split Pea Soup - Salads, Soups & Stews Recipe

Ingredients

• 375 ml yellow split peas
• 750 ml water
• 625 ml low sodium vegetable broth
• 15 ml canola oil
• 125 ml onion, grated
• 125 ml carrots
• 250 ml cubed ham
• 250 ml milk
• 1/2 ml nutmeg
• 1/2 ml pepper
• 1 salt to taste