Gulab Jamun Ki Sabzi | Recipes18
Jodhpuri Gulab Jamun Ki Sabzi is traditional and regional rajasthani curry in which gulab jamun’s are fried and instead of dipping them in sugar syrup they are dipped in tomato/cashew gravy »...
Ingredients
- 2 cups Gulab jamun mix
- Oil for frying
- 3 tablespoons Oil
- 3 Green chili
- 1/4 teaspoon Turmeric Powder
- 1/2 teaspoon Cumin powder
- 1/2 teaspoon Coriander powder
- 1/2 teaspoon Red Chili powder
- 2 Cloves
- 1 Bay leaf
- 2 pods Cardamom
- 2 Tomatoes
- 10 Cashew nuts, soaked and ground to paste
- Salt to taste
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