French Roasted Potatoes | Just A Pinch Recipes
From Mr. Food. A hint of flavorful Dijon-style mustard makes these easy French Roast Potatoes a perfect holiday side dish. As a Thanksgiving go-along or a Chris
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 24 small red-skinned potatoes, quartered
- 4 clove(s) garlic,coarsely chopped
- 2/3 cup(s) Dijon mustard
- 1 stick(s) butter, melted
- 4 cup(s) chopped fresh parsley
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