Choke the Mule Cocktail Recipe | PUNCH

Choke the Mule Cocktail Recipe | PUNCH

punchdrink.com

Michael Kaufmann's take on classic mule cocktail recipe combines a tequila blend with Cynar 70, which stands up to the homemade ginger syrup.

Keywords

  • Cynar
  • Michael Kaufmann
View full recipe on punchdrink.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punchdrink.com.

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Ingredients

  • 1 ounce Cynar 70
  • 1/2 ounce Espolòn tequila blend (3:1, blanco:reposado)
  • 1/2 ounce elderflower liqueur
  • 3/4 ounce fresh lime juice
  • 3/4 ounce house ginger syrup (see Editor’s Note)
  • soda water (to top)

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