Cowboy Cream Cheese Jalapeño Poppers with Cheddar and Bacon - cookrisp
Spicy jalapeños filled with creamy cheese, smoky bacon, and cheddar for the ultimate crowd-pleaser appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Ingredients
- 12 fresh jalapeños
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup cooked turkey bacon, finely chopped
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon smoked paprika (optional)
- Salt and pepper to taste
- Cooking spray or a small amount of oil for greasing
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