Chicken Baida Roti Recipe - Chicken Tikka Paratha - Tasted Recipes
Chicken Baida Roti is a variation of Kheema Baida Roti. It is a shallow fried with precooked Chicken tikka mixed with egg
Ingredients
- For Chicken Tikka
- Chicken - 250 gm (Cubed) (Boneless)
- Ginger-Garlic Paste - 1 tbsp
- Red Chili Powder - 1 tbsp
- Tandoori Masala - 1 tsp
- Vinegar - 1 tsp
- Cumin Powder - tsp
- Turmeric - 1/2 tsp
- Edible Red Color - 1 Pinch
- Eggs - 3 Pcs
- Onion - 1 Pc (Small)
- Coriander Leaves - 1/2 Cup
- Shezwan Chutney - 2 tbsp
- Edible Oil - For Frying
- For Dough
- All-Purpose Flour - 3 Cups
- Salt - To Taste
- Edible Oil - 1 tbsp
More Like This
Chicken baida roti recipe | Macmillan Coffee Morning
macmillan.org.uk
Chicken Tikka Roti Wraps Recipe | New Idea
newidea.com.au
Chicken Tikka recipe at PakiRecipes
pakirecipes.com
Chicken Tikka recipe at DesiRecipes
desirecipes.com
Chicken Paratha Roll Recipe | Zaiqa
zaiqa.com
Chicken Cheese Paratha Recipe | Zaiqa
zaiqa.com
CHICKEN TIKKA FRIED BREAD | Cook With Faiza
cookwithfaiza.net
Chicken Tikka Botis recipe by Salmah Dendar
halaal.recipes