Strawberry halva hamantaschen recipe | Good Food

Strawberry halva hamantaschen recipe | Good Food

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Enjoy these triangular cookies made with a filling of tahini, honey and strawberry jam. Hamantaschen are often enjoyed during the Jewish festival of Purim

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Ingredients

  • 300g plain flour plus extra for dusting
  • 165g unsalted butter softened
  • 65g icing sugar
  • 50g double cream
  • 1 egg yolk
  • 120ml tahini
  • 2 tbsp honey
  • 100g strawberry jam
  • 1 egg beaten

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