Chana for Samosa Chaat
Elevate your samosa chaat with this spiced chana recipe, packed with bold flavours and the perfect balance for tangy, savoury bites.
Ingredients
- 500 g Chickpeas (Canned)
- 300 ml Water
- 1 tsp Salt
- 1/2 Turmeric Powder
- 1/2 tsp Crushed Chilli
- 1 tsp Black Pepper
- 1 tsp Cumin Powder
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