Caryn's Special Sunday Sauce - Cantella's

Caryn's Special Sunday Sauce - Cantella's

cantellas.com

This is one of Papa’s favorites. It takes a couple of hours to cook and fills the house with great

View full recipe on cantellas.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cantellas.com.

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Ingredients

  • 2 – 28 ounces cans of peeled and diced tomatoes
  • 1 – 28 ounces can of tomato puree
  • 1 – 12 ounces can of tomato paste
  • 2 cups of water
  • 1 cup of chopped parsley
  • 2 cloves of crushed or chopped garlic
  • 2 teaspoons of salt
  • 1½ – teaspoons of dried oregano
  • ¼ – cup of fresh basil (chopped)
  • 1 teaspoon of fresh ground pepper
  • 3 cups of onion (chopped)
  • 8 ounces of sliced fresh mushrooms
  • 3 tablespoons of sugar
  • 1 pound of fresh Italian sausage links
  • 1 pound of chicken thighs (skin on)
  • 1 pound of pasta (your call…Spaghetti, Cappellini, Angel Hair, Linguini, Mostaccioli, Rigatoni… they’re all great with this sauce!) – Parmesan or Romano cheese (grated)

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