Creamy Tuscan Salmon
A creamy sauce made with cheese, herbs, and tomatoes, plus the rich salmon make a visually stunning and delicious dish.
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Cooking tools:
- Cutting board
- Chef's knife
- Skillet
- Spatula
- Measuring spoon
- Serving platter
- Serving bowl
- Bread knife
Ingredients
- 1 package Glorys®
- 2 tablespoons olive oil
- 2.2 pounds salmon
- 2 tablespoons butter
- 1 tablespoon garlic
- 1 cup spinach
- 2 cups heavy cream
- ½ cup Parmesan cheese
- salt
- pepper
- 3 tablespoons basil
- 3 tablespoons parsley
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