USS Bomber Cocktail Recipe | PUNCH

USS Bomber Cocktail Recipe | PUNCH

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Maison Premiere's layered cocktail that mixes absinthe, gentian-flavored Suze, kitschy-classic blue Curaçao and aromatic Peychaud’s bitters.

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Ingredients

  • 1 ounce absinthe (preferably Vieux Carré)
  • 1 ounce lemon juice
  • 1 ounce coconut syrup (see Editor's Note)
  • 1/4 ounce Suze
  • 3/4 ounce blue curaçao

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