Sweet Potato Pizza with Pea Pesto – Go Raw

Ingredients

• 2 large sweet potatoes
• 5 eggs
• 1 ½ cups whole grain spelt flour
• 1 ½ cups whole grain rye flour
• 1 tsp psyllium husk
• ½ tsp baking powder
• ½ tsp salt
• ½ tsp ground black pepper
• 3 ¼ cups peas, defrosted
• ½ cup pine nuts, toasted
• ½ cup grated parmesan cheese (or non-dairy cheese)
• 1 cup fresh parsley
• 1 cup fresh basil leaves
• 1 cup fresh mint leaves
• 2 tbsp extra virgin olive oil
• 2 tsp lemon juice
• ½ cup peas, defrosted
• 1 cup cherry tomatoes, sliced in half
• 1 cup Go Raw Sprouted Pumpkin Seeds
• 2 handfuls beetroot sprouts (or other herbs or arugula)
• Lemon zest (if desired)
• Extra virgin olive oil