Turkey Kabobs | JENNIE-O® Recipes
Mix it up at your next barbeque with grilled Turkey Kabobs in a tangy mint basil yogurt marinade! These skewers are a delicious and carb conscious!
Ingredients
- ¾ cup Greek yogurt
- 1 cup chopped fresh basil leaves
- 1 cup chopped fresh mint leaves
- 3 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon freshly ground pepper
- 2 cloves garlic, coarsely chopped
- ½ (24-ounce) package JENNIE-O® Savory Roast Turkey Breast Tenderloin, cut into 1½ to 2-inch pieces
- 1 cup cherry tomatoes
- 6 shallots, cut in half
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