Ingredients
- 1 oignon
- 2 carottes
- 4 navets
- 2 courgettes
- 2 citrons confits
- 1 tomate
- 4 c. à soupe de mélange d'épices
- 1 cube de bouillon de légumes
- 1050 g d'eau
- 200 g de graines de couscous
- 15 g d'huile d'olive
- du sel
- du poivre moulu
- 60 g de raisins secs
- 150 g de pois chiches en conserve
- 200 g de fèves fraîches
- 10 feuilles de menthe
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