Chopped Pork Salad - I Feel Like Cooking

Ingredients

• 1 ½ to 2 Cups leftover pork loin roast finely diced (I used my herb crusted pork loin. That is where a lot of the flavor for this comes from.)
• 2 ribs celery or 1 ½ large ribs
• 1/3 C white onion FINELY diced (the size of peas)
• 1/3 C chopped cilantro
• ¼ C chopped parsley
• 1/3 C golden raisins
• ½ C Duke’s Mayo
• 1 T yellow mustard
• 1 t honey
• 1 t apple cider vinegar
• 1 mashed roasted clove of garlic
• 1/8 C milk or less to keep it the right consistency
• Salt and pepper