Recipe with Truffled Olive Spread: Puff Pastry with Brie and Asparagus – SHOP EU

Recipe with Truffled Olive Spread: Puff Pastry with Brie and Asparagus – SHOP EU

laumontshop.uk

Prepare a delicious appetizer of puff pastry with Laumont truffled olive spread, brie cheese, and asparagus. A gourmet bite perfect for impressing your guests.

View full recipe on laumontshop.uk

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Pastry brush
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board

Ingredients

  • 1 package of puff pastry
  • 200 g of brie cheese
  • 8 green asparagus spears
  • 1 egg (for brushing)
  • Laumont gourmet truffled olive spread
  • Extra virgin olive oil

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