Curried red lentil dhal | AH7.fit™
Warm and protein-rich Curried Red Lentil Dhal—a comforting vegan recipe packed with flavor and perfect for health-conscious eaters.
Ingredients
- 1 cup of red lentils (200g)
- 3 cups of water (700ml)
- 2 tablespoons of vegetable oil (30ml)
- 1 medium onion, finely chopped
- 2 cloves of garlic, minced
- 1 tablespoon of freshly grated ginger
- 1 teaspoon of ground cumin (5g)
- 1 teaspoon of ground turmeric (5g)
- 1 teaspoon of curry powder (5g)
- 1 can of diced tomatoes (400g)
- Salt to taste
- Fresh coriander for garnish
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