How to Make a Mai Tai Taste Paradise at Home

Name: How to Make a Mai Tai Taste Paradise at Home
Total time: 5 min
Ingredients: 2 oz (60 ml) Aged Jamaican Rum (Appleton Estate Signature Blend recommended); 1 oz (30 ml) Fresh Lime Juice; 3/4 oz (22 ml) Orange Curaçao (Pierre Ferrand Dry Curaçao preferred); 1/2 oz (15 ml) Orgeat Syrup (high-quality is key); 1/4 oz (7 ml) Simple Syrup (equal parts sugar and water, simmered until dissolved); Garnish: Lime wedge, sprig of mint, pineapple chunk (optional)

hertaste.net

Learn how to make a Mai Tai that classic tiki cocktail My easy recipe uses aged rum orgeat syrup for a taste of sunshine Get the original Mai Tai recipe now

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Cooking tools:

Rocks glass
Cocktail shaker
Jigger
Measuring spoon
Hawthorne strainer
Ice
Mason jar
Cutting board
Chef's knife
Mint
Spoon
Saucepan
Measuring cup
Pitcher

Ingredients

2 oz (60 ml) Aged Jamaican Rum (Appleton Estate Signature Blend recommended)
1 oz (30 ml) Fresh Lime Juice
3/4 oz (22 ml) Orange Curaçao (Pierre Ferrand Dry Curaçao preferred)
1/2 oz (15 ml) Orgeat Syrup (high-quality is key)
1/4 oz (7 ml) Simple Syrup (equal parts sugar and water, simmered until dissolved)
Garnish: Lime wedge, sprig of mint, pineapple chunk (optional)