Cheese Lasagna Rollettes with Butternut Squash and Kale
www.performancefoodservice.com
Check out our recipe for Cheese Lasagna Rollettes with Butternut Squash and Kale, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 1 lb. Roma® Cheese Lasagna Rollettes
- 1 12 oz. bag butternut squash , frozen
- 1 jar Alfredo Sauce
- 1 12 oz, bag kale, chopped
- 3 garlic, clove(s), peeled
- 4 minced sage leaves
- 1 rosemary, fresh sprigs, minced
- 2 tbsp oil, olive
- 1/3 cup water
- 2 cups cheese, mozzarella, shredded
- salt and pepper, to taste
- cheese, Parmesan , if desired
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