Chile Colorado | Foodtalk

Ingredients

• 2 tbsp tomato paste
• 4 chilies in adobo sauce if you don't like spice use 3 chilies and add an extra tbsp of tomato paste
• 1 tbsp adobo sauce
• 2 garlic cloves
• ¼ cup yellow onion
• 1 cup chicken broth
• 1 tsp salt
• 1 tsp pepper
• 2 lbs beef round
• 4 radishes sliced thin
• 2 jalapenos sliced thin
• 1 box yellow rice cooked by package directions
• 1 can black beans
• 4 tortillas cut into 4's