Rum-Spiked French Toast | Nigella's Recipes | Nigella Lawson

Rum-Spiked French Toast | Nigella's Recipes | Nigella Lawson

www.nigella.com

This is my favourite French toast recipe of all time, and yet I don’t make it nearly enough.

Keywords

  • Comfort
  • Fun
  • Indulgent
  • Sweet
  • Nut Free
  • Bread
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Ingredients

  • 2 slices slightly stale white bread cut from a loaf
  • 2 x 15ml tablespoons (40g) golden syrup
  • 1 teaspoon maple syrup
  • 1 large egg
  • 2 x 15ml tablespoons (30ml) full fat milk
  • 1 x 15ml tablespoon (15ml) plus 1 teaspoon (5ml) rum
  • 1 x 15ml tablespoon (15g) soft dark brown sugar
  • 2 - 3 x 15ml tablespoons (30 - 45g) soft unsalted butter (or more as desired)
  • 1 mango (cut into cubes)

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