Blueberry Almond Cream Muffins Recipe

Ingredients

• 4 oz(half of 8 ox package) cream cheese, softened
• 1/2 cup sugar
• 1/4 teaspoon almond extract
• 1/4 teaspoon vanilla
• 1/2 cup slivered almonds, finely chopped
• 1 can (16.3 oz) Pillsbury Grands Flaky Layers refridgerated buttermilk biscuts
• 3 tablespoons unsalted or regular butter, melted
• 1/4 cup blueberry preserves