Smashed Potatoes w/ Fresh Herbs & Aioli - Healthy Living
Preheat oven to 450 degrees. Using the bottom of a small plate, smash potatoes until about 1/2 inch thick. Place on a baking sheet and toss with olive
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.
Ingredients
- 5 medium red potatoes; unpeeled and boiled
- 3 Tbsp fresh herbs of your choice (I like thyme, rosemary, and parsley)
- Olive oil; as needed
- Salt and pepper; to taste
- 2 garlic cloves; minced
- 1 large egg yolk
- Juice from 1/2 lemon
- 1 Tbsp Dijon mustard
- 1/2 cup olive oil
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