Peach Rhubarb and Ginger Crisp Recipe - Recipezazz.com

Name: Peach Rhubarb and Ginger Crisp Recipe - Recipezazz.com
Ingredients: *Filling*; 2 cups sliced peaches (1/2-inch slices), fresh, canned or frozen; 2 cups sliced rhubarb (1/2-inch slices), fresh or frozen; 1/4 cup light brown sugar, packed; 2 tablespoons crystallized ginger, minced; *Topping*; 1 cup old-fashioned rolled oats; 1/2 cup pecans, chopped; 1/4 cup almond flour (or white whole-wheat flour); 1/8 teaspoon salt; 3 tablespoons unsalted butter, melted

www.recipezazz.com

I love ginger, I love rhubarb. What could be better than to combine them with peaches into a delightful crisp? Fresh peaches and rhubarb are obviously

Keywords

jostlori
jostlori recipes
jostlori meals
dinner jostlori
jostlori recipezazz
recipezazz
recipezaz
jostlori recipe
desserts
desserts recipes
desserts meals
dinner desserts
desserts recipezazz
desserts recipe
grains
grains recipes
grains meals
dinner grains
grains recipezazz
grains recipe

View full recipe on www.recipezazz.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.

Share this recipe: