Steven Raichlen's Beer Can Chicken Recipe

Name: Steven Raichlen's Beer Can Chicken Recipe
Ingredients: 1 can (12 ounces) beer; 1 chicken (3 1/2 to 4 pounds); 2 tablespoons All-Purpose Barbecue Rub (see Step 2, below) or your favorite commercial rub; 2 teaspoons vegetable oil

barbecuebible.com

Master Steven Raichlen's beer can chicken recipe to impress friends and family. This cooking method leaves the meat juicy and flavorful.

View full recipe on barbecuebible.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barbecuebible.com.

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Cooking tools:

Vertical chicken roaster
Smoker
Smoker pouch
Drip pan
Grill
Instant-read thermometer
Can opener
Carving knife
Cutting board
Tongs
Serving platter
Oven mitt
Measuring spoon
Paper towel
Aluminum foil

Ingredients

1 can (12 ounces) beer
1 chicken (3 1/2 to 4 pounds)
2 tablespoons All-Purpose Barbecue Rub (see Step 2, below) or your favorite commercial rub
2 teaspoons vegetable oil