Molten Chocolate Fondant Pots - OGGS®
These unbelievable little vegan beauties are sure to wow any guests. Totally chocolately, and made totally vegan using OGGS® Aquafaba!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loveoggs.com.
Ingredients
- 100ml OGGS® Aquafaba
- 110g Vegetable oil
- 290g Sugar
- 220ml plant milk
- 70g cacao
- 260g flour
- 1 tsp bicarbonate of soda
- 1 tsp baking powder
- 1 tbsp vanilla extract
- 100g dark chocolate
- 1 pinch Salt
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