Japanese Cheese Tarts - Cookidoo® – the official Thermomix® recipe platform

Name: Japanese Cheese Tarts - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 500 g low protein flour; 120 g caster sugar; 300 g salted butter; 1 egg; 500 g cream cheese; 60 g fresh milk; 100 - 130 g caster sugar; 200 g whipping cream; 1 tbsp cornflour (starch); 2 tsp lemon juice; ¼ tsp vanilla extract; 1 egg yolk

cookidoo.co.uk

Japanese Cheese Tarts - Indulge in creamy cheese custard filled tart shells, perfect for cheese lovers. Try this recipe on Cookidoo® with your Thermomix®. Sign up free for access to over 100,000...

View Original

Share this recipe:

Ingredients

500 g low protein flour
120 g caster sugar
300 g salted butter
1 egg
500 g cream cheese
60 g fresh milk
100 - 130 g caster sugar
200 g whipping cream
1 tbsp cornflour (starch)
2 tsp lemon juice
¼ tsp vanilla extract
1 egg yolk

More Like This