Basic Mashed Potatoes – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
This basic mashed potatoes recipe includes 2 pounds of potatoes, half-and-half or non-dairy substitute, & butter or margarine. Season with salt and pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 2 lbs. of potatoes
- 1 teaspoon of salt
- 1 cup of half and half or non dairy substitute
- 6 tablespoons of butter or margarine
- Salt and pepper, to taste
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