Instant Pot™ Creamy Tomato and Sausage Cavatappi | Muir Glen

Ingredients

• 1 tablespoon olive oil
• 1 lb bulk Italian sausage
• 1 cup chopped onions
• 3 cloves garlic, finely chopped
• 1/2 teaspoon salt
• 1/2 teaspoon crushed red pepper flakes
• 1 can (28 oz) Muir Glen™ Organic Fire Roasted Crushed Tomatoes, undrained
• 2 cups chicken broth
• 12 oz uncooked cavatappi pasta (4 cups)
• 1 package (8 oz) mascarpone, softened
• 1 cup shredded Parmesan cheese (4 oz)
• 1 package (5 oz) fresh baby spinach leaves
• 1/4 cup chopped fresh basil leaves