Greek Style Quinoa Chicken Stuffed Peppers - Sugar-Free Mom

Ingredients

• 3 bell peppers (halved)
• 1/2 cup finely chopped onion
• 8 ounces ground chicken
• 1 egg (beaten)
• 10 ounce package frozen spinach (thawed, squeezed dry)
• 1 cup cooked quinoa
• 3/4 cup crumbled feta (divided)
• 1/2 cup sun dried tomatoes (drained, chopped)
• 1 teaspoon salt
• 1/2 teaspoon basil
• 1/2 teaspoon oregano
• 1/2 teaspoon cumin
• 1 teaspoon garlic powder
• Optional:1/4 teaspoon Cayenne pepper
• Toppings: feta (scallions, marinara sauce, diced tomatoes)