Quinoa-Stuffed Peppers - Delicious Living

Ingredients

• 6 medium bell peppers, varied colors (choose flat-bottomed ones)
• 1 cup quinoa, well rinsed and drained
• 2 cups water
• 2 tablespoons olive oil
• 1 small onion, chopped (about 1 cup)
• 1 clove garlic, minced
• 1/4 cup pine nuts
• 1 teaspoon ground cumin
• 1 small zucchini, chopped
• 4 ounces spinach leaves, sliced
• 2 tablespoons chopped fresh oregano ((or 2 teaspoons dried))
• 1/4 teaspoon sea salt
• 4 ounces crumbled feta cheese, divided