Avocado Sprout Salad
The crunchy texture of sprouts combines perfectly with creamy avocado slivers in this fresh summery salad.
Ingredients
- 1/4 avocado
- 1 small tomato, diced
- 1/2 cup grated carrot
- 1 cup mixed sprouts (e.g. alfalfa, sunflower, chickpea, mung bean etc)
- 1 Tbsp pepitas (aka pumpkin seeds)
- 2 tsp peanut butter (or tahini)
- 2 tsp lemon juice
- 1 tsp apple cider vinegar
- 1 tsp seeded mustard
- dash of chilli sauce (optional)
- 4 Ryvita crispbreads or 3 brown rice cakes or a wholemeal wrap
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