Chicken Bacon Spinach Pasta | Umami
Chicken Bacon Spinach Pasta
Ingredients
- 8 ounces uncooked pasta
- 4 strips bacon (cut into small pieces)
- 2 medium chicken breasts (cut into bite-size pieces)
- 1/4 teaspoon garlic powder
- Flour, for dredging
- 1/2 teaspoon Dijon mustard
- 1 teaspoon lemon juice
- 3/4 cup chicken broth
- 1/2 cup heavy/whipping cream
- 2 cups (packed) baby spinach
- Salt & pepper (to taste)
- Freshly grated parmesan cheese (to taste)
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