Ultimate FiveCheese Chili Dip Game Day Gold - EPPYC

Ingredients

• 1 tablespoon olive oil (15 ml)
• 1 pound ground beef (450g)
• 1 medium yellow onion, finely diced (1 medium)
• 2 cloves garlic, minced (2 cloves)
• 1 (15 ounce) can diced tomatoes, undrained (425g)
• 1 (15 ounce) can kidney beans, rinsed and drained (425g)
• 1 (15 ounce) can chili beans, undrained (425g)
• 1 packet (1.25 ounces) chili seasoning (35g)
• 1/2 teaspoon ground cumin (2.5ml)
• 1/4 teaspoon cayenne pepper (optional, for heat) (1.2ml)
• 8 ounces cream cheese, softened (225g)
• 8 ounces sharp cheddar cheese, shredded (225g)
• 4 ounces Monterey Jack cheese, shredded (110g)
• 4 ounces Pepper Jack cheese, shredded (110g)
• 4 ounces Queso Quesadilla cheese, shredded (110g)
• 1/2 cup whole milk (120 ml)
• 2 tablespoons pickled jalapeños, chopped (30ml) (optional)
• Chopped green onions
• Sour cream
• Diced tomatoes
• Fresh cilantro