SavoryGirl’s Famous Sweet Potatoes | SavoryGirl
Delicious twice-baked sweet potatoes with marshmallows and coconut—SavoryGirl’s family favorite for Thanksgiving!
Ingredients
- 6 medium sweet potatoes, baked, slightly cooled
- ½ cup (1 stick) butter or margarine, melted
- 6 Tbsp. apple juice
- 2 Tbsp. firmly packed brown sugar
- ½ tsp. ground ginger
- 1 cup miniature marshmallows
- 1 cup Flake Coconut (sweetened)
- 1 Tbsp. butter or margarine, melted
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