Easy Vegan Coleslaw Recipe with Purple Cabbage and Carrots
Easy Vegan Coleslaw Recipe with Purple Cabbage and Carrots Servings: 6-8 Enjoy a fresh and crunchy vegan coleslaw, perfect for picnics, potlucks, and healthy family dinners. This vibrant slaw is made...
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Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 1 medium head of purple cabbage
- 1 bunch of lettuce (butter lettuce recommended, but any variety works)
- 3 large carrots, grated
- 1 1/2 cups of vegan mayonnaise (Veganiase)
- 3 tablespoons apple cider vinegar
- Juice of 1 lemon
- 4 green onions, chopped
- 1 tablespoon Dijon mustard
- 2 tablespoons celery seeds
- 2 tablespoons mustard seeds
- Salt
- pepper
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