Sauteed Potatoes with Chorizo Recipe | Food Network UK

Sauteed Potatoes with Chorizo Recipe | Food Network UK

foodnetwork.co.uk

With Mexican chorizo (fresh ground pork seasoned with smoked red chillis), these potatoes are a great filling for soft tacos, just add shredded cheese and beans

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Cooking tools:

  • Skillet
  • Stove
  • Slotted spoon
  • Paper towel
  • Plate
  • Serving bowl
  • Pot
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring spoon

Ingredients

  • 1 tbsp vegetable oil
  • 290g Mexican pork chorizo, casings removed
  • 1 small onion, diced
  • 450g red skinned new potatoes, cut into small (1/2 cm) dice, and boiled
  • Sea salt
  • freshly ground black pepper

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