Yoghurt flatbread with cheese and onion / Stuffed flatbread - All Kitchen Colours

Yoghurt flatbread with cheese and onion / Stuffed flatbread - All Kitchen Colours

www.allkitchencolours.com

This recipe for yoghurt flatbread stuffed with cheddar and onion is prepared from only 4 ingredients, and takes around an hour to make. These cheesy flatbreads can be served as a side dish or a main...

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Ingredients

  • 280 g self-raising flour
  • 210 g full-fat natural yoghurt
  • 1 tsp salt (optional)
  • 50 g medium onion (finely chopped)
  • 200 g cheddar cheese ( grated)
  • 80 ml rapeseed oil (or any oil good for frying)

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