Pineapple semifreddo Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 6 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- For the semifreddo
- 240ml double cream
- 15g icing sugar
- 1/2 tsp vanilla essence
- 3 egg whites
- 120ml simple syrup, recipe follows
- 1 (565g) tin crushed pineapple, drained
- Crushed amaretti cookies, for sprinkling
- For the simple syrup
- 60ml water
- 100g granulated sugar
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