Red Velvet Cupcakes Recipe | Dr. Oetker
Red Velvet Cupcakes Recipe: Delicious cupcakes with a raspberry filling and flavourful cream cheese frosting. - One of Dr. Oetker's deletable and delicious recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ca.
Ingredients
- 100 grams butter (softened)
- 100 grams sugar
- 1 package Dr. Oetker Vanilla Sugar (8 grams)
- 3 eggs
- 200 grams flour
- 1/2 tsp Dr. Oetker Baking Powder
- 1 tsp cocoa powder
- 1 pinch of salt
- 100 ml whole milk
- 20 grams food colouring (red)
- 100 grams raspberry jam
- 1 tbsp vanilla paste
- 150 grams butter (softened)
- 200 grams icing sugar
- 200 grams double-cream cheese (60% fat), room temperature
- 12 raspberries
- 1 package Dr. Oetker Vanilla Sugar
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