Cheesy Lahmacun Flatbreads | Twisted
These easy, cheesy lahmacun change the game at half time - spiced lamb mince on a fluffy flatbread piled high with mozzarella, chillies, and yoghurt!
Ingredients
- 200g lamb mince
- 1/2 onion
- 3 garlic cloves
- 1 tbsp tomato paste
- 5 cherry tomatoes
- 3 tbsp flat leaf parsley
- 1 tsp smoked paprika
- 1 tsp ground cumin
- 1 tsp ground sumac (optional)
- Salt and pepper, to taste
- 4 flatbreads
- Shredded mozzarella cheese
- 2 red chillies, sliced
- Greek yoghurt
- Fresh mint leaves
- Chilli flakes
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