Easy Thai-Peanut Sauce - MI Coop Kitchen
Recipe by: Phil Ehardt Great Lake Energy Ingredients 1 (13.5 ounce) can coconut milk, light or regular 3-4 tablespoons red curry paste 1 cup natural unsweetened
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at micoopkitchen.com.
Ingredients
- 1 (13.5 ounce) can coconut milk, light or regular
- 3-4 tablespoons red curry paste
- 1 cup natural unsweetened creamy peanut butter
- 3 tablespoons low-sodium soy sauce
- ¼ cup sugar or honey
- 2 tablespoons white vinegar or rice vinegar
- ½ cup water
- ½ teaspoon sesame oil
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