Citrus-Soy Miyazaki Beef Tataki with Coconut Rice | DishGen Recipe

Ingredients

• 8 oz Miyazaki beef sirloin
• 1 tbsp vegetable oil
• 2 tbsp soy sauce
• 1 tbsp fresh yuzu juice (or lemon juice)
• 1 tsp mirin
• 1 garlic clove, thinly sliced
• 2 green onions, thinly sliced
• 1 tsp grated fresh ginger
• 1/4 tsp sesame oil
• Sea salt, to taste
• Freshly ground black pepper, to taste
• 1 cup jasmine rice
• 1 cup coconut milk
• 1/2 cup water
• 1/2 tsp salt
• 1 tsp sugar
• 1 tbsp shredded toasted coconut (optional, for garnish)
• 1 tbsp chopped fresh cilantro (optional, for garnish)