Pumpkin-Pecan Bread Recipe
This pumpkin-pecan bread is made moist, thick, and delicious with additions like applesauce, chocolate chips, and fall-inspired spices.
Ingredients
- 1 cup all-purpose flour
- 0.33333334326744 cup whole wheat flour
- 0.25 cup whole wheat flour
- 0.5 teaspoon baking powder
- 0.5 teaspoon baking soda
- 0.5 teaspoon salt
- 1 teaspoon ground cinnamon
- 0.25 teaspoon ground nutmeg
- 0.25 teaspoon ground ginger
- 0.25 teaspoon ground cloves
- 1 cup pumpkin puree
- 1 cup white sugar
- 0.5 cup applesauce
- 2 eggs
- 0.5 teaspoon vanilla extract
- 0.33333334326744 cup toasted chopped pecans
- 0.25 cup mini chocolate chips
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