Icy Mango Tea with Honey Swirl and Juicy Mango
Kick back with a glass of cool mango iced tea. Sweet ripe mango and honey mix with bold black tea for a fruity sip you’ll want all summer long.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ioanacooks.com.
Cooking tools:
- Pitcher
- Kettle
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Potato masher
- Fine-mesh sieve
- Spoon
- Measuring cup
- Glass
- Ladle
- Refrigerator
- Ice cube tray
- Airtight container
- Serving pitcher
Ingredients
- Ice as much as you want
- 2 tablespoons honey
- 4 cups water, split
- One big mango, chopped up and peeled (frozen chunks work too)
- 2 teaspoons black tea or 2 tea bags
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