Snickerdoodle Cookies in 20 Minutes - Classic Recipe
Discover the ultimate Snickerdoodle Cookies recipe for that classic chewy center and tangy finish. Includes a step-by-step timing guide. Ready in 20 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gokitchenzone.com.
Cooking tools:
- Kitchen scale
- Hand mixer
- Stand mixer
- Cookie scoop
- Skillet
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Measuring spoon
Ingredients
- 226g unsalted butter, softened
- 300g granulated sugar
- 2 large eggs, room temperature
- 5ml vanilla extract
- 345g all-purpose flour
- 2 tsp cream of tartar
- 1 tsp baking soda
- 1/2 tsp kosher salt
- 50g granulated sugar (for coating)
- 2 tbsp ground cinnamon
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